Sheep rearing is not so popular in Uganda despite the low investment requirements. Consumption of mutton by Ugandans is quite low hence there is no demand driving the farmers to keep sheep. There are only about one million sheep in Uganda and the number is likely to reduce further unless demand for mutton picks up.

Breeds of sheep
Ankole Fat-Tailed Sheep
Dorset Horn Breed Cross.

Challenges of sheep rearing
There are cultural and religious beliefs some people have against rearing and eating of sheep.
There is lack of public awareness programme aimed at correcting the views some people have against the eating and rearing of sheet.

Advantages of sheep rearing

Disadvantages of sheep rearing

Market for Sheep
There is demand from sheep from  hotels
Sheep is mainly sold during the Idd Adhuha period, a religious feast when Muslims sacrifice animals.

Districts known to rear sheep